Virginia style bbq sauce, virginia style by olde plantation enterprises L.L.C.
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Nutrition Facts
Portion Size
36 g
Amount Per Portion
70
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 260mg
11 %
Total Carbohydrate 17g
6 %
Dietary Fiber 0g
0 %
Sugar 16g
Protein 0g
0 %
Calcium 0mg
0 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Virginia style bbq sauce, virginia style by olde plantation enterprises L.L.C. contains 70 calories per 36 g serving. This serving contains 0 g of fat, 0 g of protein and 17 g of carbohydrate. The latter is 16 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Virginia style bbq sauce, virginia style by olde plantation enterprises L.L.C. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 36 g of Virginia style bbq sauce, virginia style by olde plantation enterprises L.L.C. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Virginia style bbq sauce, virginia style by olde plantation enterprises L.L.C. belong to 'Ketchup, Mustard, BBQ & Cheese Sauce' food category. The UPC for this product is 867281000200.
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Virginia style bbq sauce, virginia style by olde plantation enterprises L.L.C. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.