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Vienna sausage by LIBBY'S

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Nutrition Facts
Portion Size130 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 4g 20 %
Cholesterol 85mg 28 %
Sodium 790mg 34 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 10g 20 %
Calcium 130mg 10 %
Iron 1.1mg 6 %
Potassium 111mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Vienna sausage by LIBBY'S nutrition facts and analysis per 1 can (130.0 g)

Minerals
NutrientAmount DV
Calcium 130.00 mg10 %
Iron 1.10 mg6 %
Potassium 110.50 mg2 %
Sodium 790.40 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.000 g17 %
  Saturated fatty acids 4.004 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 84.50 mg28 %

Ingredients
Mechanically separated chickenChicken broth
WaterContains less than 2% of: salt
SpicesBeef
PorkSugar
Sodium phosphateSodium erythorbate
FlavoringSodium nitrite
Garlic powder

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Vienna sausage by LIBBY'S contains 160 calories per 130 g serving. This serving contains 13 g of fat, 10 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Vienna sausage by LIBBY'S contains 4 g of saturated fat and 85 mg of cholesterol per serving. 130 g of Vienna sausage by LIBBY'S contains 1.10 mg of iron, 130.00 mg of calcium, 111 mg of potassium. Vienna sausage by LIBBY'S belong to 'Canned Meat' food category. The UPC for this product is 039000086660.
Food properties
SourceUSDA Branded foods
CategoryCanned Meat
BrandLIBBY'S
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Vienna sausage by LIBBY'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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