Printed from https://www.nutritionvalue.org

Vegetarian chili with beans, vegetarian by Hy-Vee, Inc.

Select portion size:

Nutrition Facts

Portion Size	247 g

Amount Per Portion	190
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 781mg	34 %

Total Carbohydrate 34g	12 %

Dietary Fiber 7.9g	28 %

Sugar 6g

Protein 10g	20 %

Calcium 59mg	5 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: low fat

Vegetarian chili with beans, vegetarian by Hy-Vee, Inc. nutrition facts and analysis per 1 cup (247.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	59.28 mg	5 %
Iron	1.43 mg	8 %
Sodium	780.52 mg	34 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	34.01 g	12 %
Fiber	7.90 g	28 %
Sugars	6.00 g
Net carbs	26.11 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.988 g	1 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Water	Beans
Tomatoes	Green chiles (contains citric acid)
Onions	Carrots
Corn flour	Chili powder (chili peppers, spices, garlic powder)
Textured vegetable protein (soy flour, caramel color)	Modified cornstarch
Sugar	Tomato paste
Salt	Autolyzed yeast
Dehydrated garlic	Jalapeno peppers (contains vinegar)
Paprika	Hydrolyzed soy
Corn and wheat protein	Onion powder
Citric acid	Spice

Foods related to vegetarian chili with beans, vegetarian by hy-vee, inc.

75450

01984

Vegetarian chili with beans, vegetarian by Hy-Vee, Inc. contains 190 calories per 247 g serving. This serving contains 1 g of fat, 10 g of protein and 34 g of carbohydrate. The latter is 6 g sugar and 7.9 g of dietary fiber, the rest is complex carbohydrate. Vegetarian chili with beans, vegetarian by Hy-Vee, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 247 g of Vegetarian chili with beans, vegetarian by Hy-Vee, Inc. contains 0.0 mg vitamin C as well as 1.43 mg of iron, 59.28 mg of calcium. Vegetarian chili with beans, vegetarian by Hy-Vee, Inc. belong to 'Chili & Stew' food category. The UPC for this product is 075450019841.

Food properties
Source	USDA Branded foods
Category	Chili & Stew
Brand	Hy-Vee, Inc.

Please let us know if you have any suggestions on how to make this website better.

Vegetarian chili with beans, vegetarian by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |