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Vegetable recipe mix for soups and dips by WEIS QUALITY

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Nutrition Facts

Portion Size	10 g

Amount Per Portion	30
Calories

% Daily Value *

Total Fat 0g	0 %

Sodium 640mg	28 %

Total Carbohydrate 6g	2 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 1g	2 %

Calcium 0mg	0 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat, high sugar

Vegetable recipe mix for soups and dips by WEIS QUALITY nutrition facts and analysis per 0.25 pouch (10.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.36 mg	2 %
Sodium	640.00 mg	28 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	6.00 g	2 %
Fiber	1.00 g	4 %
Sugars	2.00 g
Net carbs	5 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.000 g	0 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Dehydrated vegetables (carrots, onion, tomato, celery, cabbage, leeks, peas)	Corn maltodextrin
Salt	Potato starch
Monosodium glutamate	Hydrolyzed corn protein
Onion powder	Contains less than 2% of: tomato powder
Refined soybean oil	Silicon dioxide
Yeast extract	Disodium inosinate and disodium guanylate
Caramel color	Natural flavor

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Vegetable recipe mix for soups and dips by WEIS QUALITY contains 30 calories per 10 g serving. This serving contains 0 g of fat, 1 g of protein and 6 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Vegetable recipe mix for soups and dips by WEIS QUALITY contains 0 g of saturated fat and 0 mg of cholesterol per serving. 10 g of Vegetable recipe mix for soups and dips by WEIS QUALITY contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Vegetable recipe mix for soups and dips by WEIS QUALITY belong to 'Seasoning Mixes, Salts, Marinades & Tenderizers' food category. The UPC for this product is 041497116331.

Food properties
Source	USDA Branded foods
Category	Seasoning Mixes, Salts, Marinades & Tenderizers
Brand	WEIS QUALITY

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Vegetable recipe mix for soups and dips by WEIS QUALITY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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