* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Vegetable eggrolls by SPRING KITCHEN contains 100 calories per 57 g serving. This serving contains 3 g of fat, 5 g of protein and 15 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Vegetable eggrolls by SPRING KITCHEN contains 0.5 g of saturated fat and 5.1 mg of cholesterol per serving. 57 g of Vegetable eggrolls by SPRING KITCHEN contains 2.4 mg vitamin C as well as 0.72 mg of iron, 39.90 mg of calcium. Vegetable eggrolls by SPRING KITCHEN belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 858883001238.
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Vegetable eggrolls by SPRING KITCHEN nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.