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Vegan pizza by Whole Foods Market, Inc.

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Nutrition Facts
Portion Size194 g
Amount Per Portion380
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 3g 15 %
Sodium 881mg 38 %
Total Carbohydrate 55g 20 %
   Dietary Fiber 4.1g 15 %
   Sugar 6g
Protein 9g 18 %
Calcium 41mg 3 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Vegan pizza by Whole Foods Market, Inc. nutrition facts and analysis per 1 pizza (194.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12.0 mg13 %

Minerals
NutrientAmount DV
Calcium 40.74 mg3 %
Iron 2.70 mg15 %
Sodium 880.76 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 55.00 g20 %
  Fiber 4.07 g15 %
  Sugars 5.99 g
  Net carbs 50.93 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.009 g15 %
  Saturated fatty acids 3.007 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Crust: waterWhole wheat flour
Unbleached wheat flourYeast
Extra virgin olive oilSalt
Sauce: waterTomato paste
Extra virgin olive oilMolasses
BasilGarlic powder
SaltGranulated garlic
Black pepperRed pepper daiya vegan mozzarella-style shreds: filtered water
Tapioca starchExpeller pressed canola oil and/or expeller pressed safflower seed oil
Expeller pressed coconut oilPea protein
SaltInactive yeast
Natural flavorsVegetable glycerin
Xanthan gumLactic acid
Yeast extractTitanium dioxide (for color)
Toppings: spinachTomatoes
Kalamata olives (kalamata olives, water, salt, vinegar, spices [thyme, rosemary, bay leaf], olive oil)

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Vegan pizza by Whole Foods Market, Inc. contains 380 calories per 194 g serving. This serving contains 12 g of fat, 9 g of protein and 55 g of carbohydrate. The latter is 6 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Vegan pizza by Whole Foods Market, Inc. contains 3 g of saturated fat and 0 mg of cholesterol per serving. 194 g of Vegan pizza by Whole Foods Market, Inc. contains 12.0 mg vitamin C as well as 2.70 mg of iron, 40.74 mg of calcium. Vegan pizza by Whole Foods Market, Inc. belong to 'Pizza' food category. The UPC for this product is 099482454777.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandWhole Foods Market, Inc.
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Vegan pizza by Whole Foods Market, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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