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Veal with butter sauce

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Nutrition Facts
Portion Size188 g
Amount Per Portion286
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 9.9g 50 %
Cholesterol 139mg 46 %
Sodium 957mg 42 %
Total Carbohydrate 2.8g 1 %
   Dietary Fiber 0.4g 1 %
   Sugar 0.2g
Protein 28g 56 %
Vitamin D 0mcg 0 %
Calcium 15mg 1 %
Iron 1.3mg 7 %
Potassium 318mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Veal with butter sauce nutrition facts and analysis per 1 cup (188 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 125.96 mcg14 %
  Carotene, alpha 3.76 mcg
  Carotene, beta 186.12 mcg
  Cryptoxanthin, beta 37.60 mcg
  Lutein + zeaxanthin 116.56 mcg
  Lycopene 0.00 mcg
  Retinol 109.04 mcg
Thiamin [Vitamin B1]0.077 mg6 %
Riboflavin [Vitamin B2]0.314 mg24 %
Niacin [Vitamin B3]8.362 mg52 %
Vitamin B6 0.288 mg17 %
Vitamin B12 [Cobalamin]0.92 mcg38 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]20.68 mcg5 %
  Folate, food 15.04 mcg
  Folic acid 3.76 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.96 mg6 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.96 mg
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]6.8 mcg
Choline 110.0 mg20 %

Minerals
NutrientAmount DV
Calcium 15.04 mg1 %
Copper 0.12 mg13 %
Iron 1.28 mg7 %
Magnesium 24.44 mg6 %
Phosphorus 199.28 mg16 %
Potassium 317.72 mg7 %
Selenium 13.16 mcg24 %
Sodium 956.92 mg42 %
Zinc 3.12 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 28.37 g57 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.80 g1 %
  Fiber 0.38 g1 %
  Sugars 0.23 g
  Net carbs 2.42 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.409 g22 %
  Saturated fatty acids 9.919 g50 %
    Butanoic acid 0.525 g
    Decanoic acid 0.412 g
    Dodecanoic acid 0.434 g
    Hexadecanoic acid 4.369 g
    Hexanoic acid 0.325 g
    Octadecanoic acid 2.141 g
    Octanoic acid 0.194 g
    Tetradecanoic acid 1.340 g
  Monounsaturated fatty acids 4.909 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.017 g
    Hexadecenoic acid 0.316 g
    Octadecenoic acid 4.536 g
  Polyunsaturated fatty acids 0.872 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.066 g
    Octadecadienoic acid 0.739 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.081 g

Sterols
NutrientAmount DV
Cholesterol 139.12 mg46 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 135.53 g

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Veal with butter sauce contains 286 calories per 188 g serving. This serving contains 17 g of fat, 28 g of protein and 2.8 g of carbohydrate. The latter is 0.2 g sugar and 0.4 g of dietary fiber, the rest is complex carbohydrate. Veal with butter sauce contains 9.9 g of saturated fat and 139 mg of cholesterol per serving. 188 g of Veal with butter sauce contains 125.96 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.28 mg of iron, 15.04 mg of calcium, 318 mg of potassium. Veal with butter sauce belong to 'Meat mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMeat mixed dishes
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Veal with butter sauce nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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