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Vanlys, cocoa dusted truffles by Blue Fug Enterprises

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Nutrition Facts
Portion Size37 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 13g 65 %
Sodium 40mg 2 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 1g 4 %
   Sugar 19g
Protein 1g 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Vanlys, cocoa dusted truffles by Blue Fug Enterprises nutrition facts and analysis per 4 pieces (37.0 g)

Minerals
NutrientAmount DV
Sodium 39.96 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 1.00 g4 %
  Sugars 19.00 g
  Net carbs 20 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.001 g18 %
  Saturated fatty acids 13.002 g65 %
  Fatty acids, total trans 0.000 g

Ingredients
SugarVegetable oil
(coconut, palm kernel)Reduced fat cocoa powder
WheyHydrogenated vegetable oil (coconut, palm kernel)
Emulsifier: soy lecithinVanillin
An artificial flavor

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. Vanlys, cocoa dusted truffles by Blue Fug Enterprises belong to 'Chocolate' food category. The UPC for this product is 806130000480.
Food properties
SourceUSDA Branded foods
CategoryChocolate
BrandBlue Fug Enterprises
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Vanlys, cocoa dusted truffles by Blue Fug Enterprises nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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