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Vanilla nonfat yogurt, vanilla by Danone US, LLC

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Nutrition Facts
Portion Size150 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat g N/A
Cholesterol 4.5mg 2 %
Sodium 86mg 4 %
Total Carbohydrate 15g 5 %
   Sugar 10g
Protein 5g 10 %
Potassium 210mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Vanilla nonfat yogurt, vanilla by Danone US, LLC nutrition facts and analysis per 1 container (150.0 g)

Minerals
NutrientAmount DV
Potassium 210.00 mg4 %
Sodium 85.50 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Sugars 10.01 g
  Net carbs 15 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 4.50 mg2 %

Ingredients
Cultured grade a non fat milkWater
Cane sugarModified food starch
Contains less than 1% of natural flavorKosher gelatin
Stevia leaf extractSea salt
Malic acidSodium citrate
Vitamin a palmitateVitamin d3
Active yogurt cultures l. bulgaricus & s. thermophilus

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Vanilla nonfat yogurt, vanilla by Danone US, LLC contains 80 calories per 150 g serving. This serving contains g of fat, 5 g of protein and 15 g of carbohydrate. The latter is 10 g sugar and g of dietary fiber, the rest is complex carbohydrate. Vanilla nonfat yogurt, vanilla by Danone US, LLC contains g of saturated fat and 4.5 mg of cholesterol per serving. 150 g of Vanilla nonfat yogurt, vanilla by Danone US, LLC contains 210 mg of potassium. Vanilla nonfat yogurt, vanilla by Danone US, LLC belong to 'Yogurt' food category. The UPC for this product is 036632038500.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandDanone US, LLC
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Vanilla nonfat yogurt, vanilla by Danone US, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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