Vanilla gelato, vanilla by Rouse's Enterprises, Inc.
Select portion size:
Nutrition Facts
Portion Size
100 g
Amount Per Portion
210
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 8g
40 %
Cholesterol 5mg
2 %
Sodium 50mg
2 %
Total Carbohydrate 26g
9 %
Dietary Fiber 1g
4 %
Sugar 24g
Protein 3g
6 %
Calcium 53mg
4 %
Potassium 10mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Vanilla gelato, vanilla by Rouse's Enterprises, Inc. contains 210 calories per 100 g serving. This serving contains 10 g of fat, 3 g of protein and 26 g of carbohydrate. The latter is 24 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Vanilla gelato, vanilla by Rouse's Enterprises, Inc. contains 8 g of saturated fat and 5 mg of cholesterol per serving. 100 g of Vanilla gelato, vanilla by Rouse's Enterprises, Inc. contains 53.00 mg of calcium, 10 mg of potassium. Vanilla gelato, vanilla by Rouse's Enterprises, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 015418011197.
Please let us know if you have
any suggestions on how to make this website better.
Vanilla gelato, vanilla by Rouse's Enterprises, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.