Vanilla frozen dairy dessert sandwiches, vanilla by Nestle USA Inc.
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Nutrition Facts
Portion Size
62 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 2g
10 %
Cholesterol 5mg
2 %
Sodium 150mg
7 %
Total Carbohydrate 30g
11 %
Dietary Fiber 1g
4 %
Sugar 15g
Protein 2g
4 %
Calcium 20mg
2 %
Iron 0.1mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Vanilla frozen dairy dessert sandwiches, vanilla by Nestle USA Inc. contains 160 calories per 62 g serving. This serving contains 3 g of fat, 2 g of protein and 30 g of carbohydrate. The latter is 15 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Vanilla frozen dairy dessert sandwiches, vanilla by Nestle USA Inc. contains 2 g of saturated fat and 5 mg of cholesterol per serving. 62 g of Vanilla frozen dairy dessert sandwiches, vanilla by Nestle USA Inc. contains 0.10 mg of iron, 19.84 mg of calcium. Vanilla frozen dairy dessert sandwiches, vanilla by Nestle USA Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 017900996357.
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Vanilla frozen dairy dessert sandwiches, vanilla by Nestle USA Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.