Vanilla bar ice cream with dark chocolate, vanilla by Dove International
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Nutrition Facts
Portion Size
72 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 17g
22 %
Saturated Fat 11g
55 %
Cholesterol 30mg
10 %
Sodium 30mg
1 %
Total Carbohydrate 24g
9 %
Dietary Fiber 2g
7 %
Protein 3g
6 %
Calcium 60mg
5 %
Iron 0.7mg
4 %
Potassium 210mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Vanilla bar ice cream with dark chocolate, vanilla by Dove International contains 250 calories per 72 g serving. This serving contains 17 g of fat, 3 g of protein and 24 g of carbohydrate. The latter is g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Vanilla bar ice cream with dark chocolate, vanilla by Dove International contains 11 g of saturated fat and 30 mg of cholesterol per serving. 72 g of Vanilla bar ice cream with dark chocolate, vanilla by Dove International contains 0.72 mg of iron, 59.76 mg of calcium, 210 mg of potassium. Vanilla bar ice cream with dark chocolate, vanilla by Dove International belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 047677376885.
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Vanilla bar ice cream with dark chocolate, vanilla by Dove International nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.