Unsweet vanilla organic soymilk, unsweet vanilla by Danone US, LLC
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
79
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 0.5g
2 %
Sodium 70mg
3 %
Total Carbohydrate 4g
1 %
Dietary Fiber 1.9g
7 %
Sugar 1g
Protein 7g
14 %
Calcium 211mg
16 %
Iron 1mg
6 %
Potassium 350mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Unsweet vanilla organic soymilk, unsweet vanilla by Danone US, LLC contains 79 calories per 240 g serving. This serving contains 4 g of fat, 7 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Unsweet vanilla organic soymilk, unsweet vanilla by Danone US, LLC contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 240 g of Unsweet vanilla organic soymilk, unsweet vanilla by Danone US, LLC contains 1.01 mg of iron, 211.20 mg of calcium, 350 mg of potassium. Unsweet vanilla organic soymilk, unsweet vanilla by Danone US, LLC belong to 'Plant Based Milk' food category. The UPC for this product is 025293601024.
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Unsweet vanilla organic soymilk, unsweet vanilla by Danone US, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.