Unpeeled apricot halves in heavy syrup by Topco Associates, Inc.
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 20mg
1 %
Total Carbohydrate 28g
10 %
Dietary Fiber 0g
0 %
Sugar 21g
Protein 0g
0 %
Calcium 0mg
0 %
Iron 0mg
0 %
Potassium 150mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Unpeeled apricot halves in heavy syrup by Topco Associates, Inc. contains 120 calories per 128 g serving. This serving contains 0 g of fat, 0 g of protein and 28 g of carbohydrate. The latter is 21 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Unpeeled apricot halves in heavy syrup by Topco Associates, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 128 g of Unpeeled apricot halves in heavy syrup by Topco Associates, Inc. contains 1.2 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium, 150 mg of potassium. Unpeeled apricot halves in heavy syrup by Topco Associates, Inc. belong to 'Canned Fruit' food category. The UPC for this product is 036800161146.
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Unpeeled apricot halves in heavy syrup by Topco Associates, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.