Uncured turkey pepperoni pizza, uncured turkey pepperoni by CAULIPOWER, LLC
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Nutrition Facts
Portion Size
160 g
Amount Per Portion
381
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 6g
30 %
Cholesterol 66mg
22 %
Sodium 941mg
41 %
Total Carbohydrate 45g
16 %
Dietary Fiber 1.9g
7 %
Sugar 4g
Protein 15g
30 %
Calcium 274mg
21 %
Iron 1mg
6 %
Potassium 333mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Uncured turkey pepperoni pizza, uncured turkey pepperoni by CAULIPOWER, LLC contains 381 calories per 160 g serving. This serving contains 16 g of fat, 15 g of protein and 45 g of carbohydrate. The latter is 4 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Uncured turkey pepperoni pizza, uncured turkey pepperoni by CAULIPOWER, LLC contains 6 g of saturated fat and 66 mg of cholesterol per serving. 160 g of Uncured turkey pepperoni pizza, uncured turkey pepperoni by CAULIPOWER, LLC contains 7.0 mg vitamin C as well as 0.99 mg of iron, 273.60 mg of calcium, 333 mg of potassium. Uncured turkey pepperoni pizza, uncured turkey pepperoni by CAULIPOWER, LLC belong to 'Pizza' food category. The UPC for this product is 854934007372.
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Uncured turkey pepperoni pizza, uncured turkey pepperoni by CAULIPOWER, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.