Uncured bacon cheddar bratwurst sausage by The Kroger Co.
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Nutrition Facts
Portion Size
78 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 7g
35 %
Cholesterol 65mg
22 %
Sodium 840mg
37 %
Total Carbohydrate 4g
1 %
Dietary Fiber 0g
0 %
Sugar 2g
Protein 14g
28 %
Calcium 60mg
5 %
Iron 1.1mg
6 %
Potassium 50mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pasteurized process cheddar cheese (cheddar cheese [milk, cheese culture, salt and enzymes], water, cream, sodium phosphates, salt, sorbic acid [preservative], colored with vegetable color [annatto and paprika extracts] or apo-carotenal, powdered cellulose [anti-caking])
Uncured bacon cheddar bratwurst sausage by The Kroger Co. contains 240 calories per 78 g serving. This serving contains 19 g of fat, 14 g of protein and 4 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Uncured bacon cheddar bratwurst sausage by The Kroger Co. contains 7 g of saturated fat and 65 mg of cholesterol per serving. 78 g of Uncured bacon cheddar bratwurst sausage by The Kroger Co. contains 1.2 mg vitamin C as well as 1.08 mg of iron, 60.06 mg of calcium, 50 mg of potassium. Uncured bacon cheddar bratwurst sausage by The Kroger Co. belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 011110603593.
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Uncured bacon cheddar bratwurst sausage by The Kroger Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.