Udi's, moist & tasty muffins, blueberry by Power Enterprises
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 2g
10 %
Cholesterol 75mg
25 %
Sodium 270mg
12 %
Total Carbohydrate 36g
13 %
Dietary Fiber 1g
4 %
Sugar 23g
Protein 3g
6 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Udi's, moist & tasty muffins, blueberry by Power Enterprises contains 270 calories per 85 g serving. This serving contains 10 g of fat, 3 g of protein and 36 g of carbohydrate. The latter is 23 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Udi's, moist & tasty muffins, blueberry by Power Enterprises contains 2 g of saturated fat and 75 mg of cholesterol per serving. 85 g of Udi's, moist & tasty muffins, blueberry by Power Enterprises contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.40 mg of calcium. Udi's, moist & tasty muffins, blueberry by Power Enterprises belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 607997809359.
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Udi's, moist & tasty muffins, blueberry by Power Enterprises nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.