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Two layers of triple chocolate cake by Wal-Mart Stores, Inc.

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Nutrition Facts
Portion Size85 g
Amount Per Portion360
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 7g 35 %
Cholesterol 25mg 8 %
Sodium 190mg 8 %
Total Carbohydrate 56g 20 %
   Dietary Fiber 2g 7 %
   Sugar 45g
Protein 3g 6 %
Calcium 20mg 2 %
Iron 1.9mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Two layers of triple chocolate cake by Wal-Mart Stores, Inc. nutrition facts and analysis per 0.083 cake (85.0 g)

Minerals
NutrientAmount DV
Calcium 20.40 mg2 %
Iron 1.90 mg11 %
Sodium 190.40 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 56.00 g20 %
  Fiber 2.04 g7 %
  Sugars 45.00 g
    Sugars, added 44.03 g
  Net carbs 53.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.002 g19 %
  Saturated fatty acids 7.004 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.65 mg8 %

Ingredients
SugarHershey's special dark syrup (high fructose corn syrup, corn syrup, water, cocoa processed with alkali, sugar, salt, mono- and diglycerides, xanthan gum, polysorbate 60, artificial flavor)
Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Vegetable shortening (palm oil, mono- and diglycerides, polysorbate 60)
EggsMargarine (palm oil, water, soybean oil, salt, mono- and diglycerides, artificial flavor, annatto extract [for color], preservative [calcium disodium edta], vitamin a palmitate)
Invert sugarCultured buttermilk (cultured milk, skim milk, modified corn starch, sodium citrate, locust bean gum, carrageenan, mono- and diglycerides, salt, vitamin a palmitate, vitamin d3)
Cocoa processed with alkaliSemisweet chocolate (sugar, chocolate liquor, cocoa butter, milkfat, soy lecithin, natural flavor, salt)
Contains less than 2% of the following: heavy cream (cream, milk, skim milk, carrageenan, cellulose gum, monoglycerides, polysorbate 80, salt, guar gum)Palm and palm kernel oils
Modified corn starchLeavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate)
Natural and artificial flavorSkim milk
MilkNatural flavor
SaltSoy lecithin
Soybean oil

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Two layers of triple chocolate cake by Wal-Mart Stores, Inc. contains 360 calories per 85 g serving. This serving contains 15 g of fat, 3 g of protein and 56 g of carbohydrate. The latter is 45 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Two layers of triple chocolate cake by Wal-Mart Stores, Inc. contains 7 g of saturated fat and 25 mg of cholesterol per serving. 85 g of Two layers of triple chocolate cake by Wal-Mart Stores, Inc. contains 1.90 mg of iron, 20.40 mg of calcium. Two layers of triple chocolate cake by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742241623.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandWal-Mart Stores, Inc.
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Two layers of triple chocolate cake by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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