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Tuxedo waterfall dessert cake half by Dierberg's Markets, Inc.

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Nutrition Facts

Portion Size	83 g

Amount Per Portion	390
Calories

% Daily Value *

Total Fat 21g	27 %

Saturated Fat 8g	40 %

Cholesterol 30mg	10 %

Sodium 390mg	17 %

Total Carbohydrate 47g	17 %

Dietary Fiber 2g	7 %

Sugar 35g

Protein 3g	6 %

Calcium 20mg	2 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Tuxedo waterfall dessert cake half by Dierberg's Markets, Inc. nutrition facts and analysis per 1 slice (83.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	19.92 mg	2 %
Iron	1.80 mg	10 %
Sodium	390.10 mg	17 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	47.00 g	17 %
Fiber	1.99 g	7 %
Sugars	35.00 g
Net carbs	45.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	20.999 g	27 %
Saturated fatty acids	8.001 g	40 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.88 mg	10 %

Ingredients
Sugar	Enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)
Water	Eggs
Soybean oil	Palm oil
Cocoa processed with alkali	Canola oil
Contains 2% or less of: blue 1	Blue 2
Carrageenan	Cellulose gel
Cellulose gum	Citric acid
Corn syrup	Cornstarch
Defatted soy flour	Enzymes
Food starch-modified	Gellan gum
Glycerin	Glyceryl-lacto esters of fatty acids
Ground vanilla beans	High oleic sunflower and/or canola oil
Hydrogenated cottonseed oil	Hydrogenated palm kernel oil
Invert sugar	Leavening (baking soda, sodium acid pyrophosphate)
Modified cellulose	Mono- and diglycerides
Natural and artificial flavor	Nonfat milk
Polysorbate 60	Polysorbate 80
Preservatives (potassium sorbate, sodium propionate, sorbic acid)	Propylene glycol mono- and diesters of fatty acids
Red 3	Red 40
Salt	Semisweet chocolate (sugar unsweetened chocolate, dextrose)
Sodium alginate	Sodium stearoyl lactylate
Sorbitan tristearate	Sorbitol
Soy lecithin	Whey
White chocolate shavings (sugar, cocoa butter, milk, nonfat milk, soy lecithin, natural flavor)	Xanthan gum
Yellow 5	Yellow 6
Yellow corn flour

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Tuxedo waterfall dessert cake half by Dierberg's Markets, Inc. contains 390 calories per 83 g serving. This serving contains 21 g of fat, 3 g of protein and 47 g of carbohydrate. The latter is 35 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Tuxedo waterfall dessert cake half by Dierberg's Markets, Inc. contains 8 g of saturated fat and 30 mg of cholesterol per serving. 83 g of Tuxedo waterfall dessert cake half by Dierberg's Markets, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 19.92 mg of calcium. Tuxedo waterfall dessert cake half by Dierberg's Markets, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 023933685595.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Dierberg's Markets, Inc.

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Tuxedo waterfall dessert cake half by Dierberg's Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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