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turnips

Turnips, raw

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Nutrition Facts
Portion Size130 g
Amount Per Portion36
Calories
% Daily Value *
Total Fat 0.1g 0 %
Sodium 87mg 4 %
Total Carbohydrate 8.4g 3 %
   Dietary Fiber 2.3g 8 %
   Sugar 4.9g
Protein 1.2g 2 %
Vitamin D 0mcg 0 %
Calcium 39mg 3 %
Iron 0.4mg 2 %
Potassium 248mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Turnips, raw nutrition facts and analysis per 1 cup, cubes (130 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.052 mg4 %
Riboflavin [Vitamin B2]0.039 mg3 %
Niacin [Vitamin B3]0.520 mg3 %
Pantothenic acid [Vitamin B5]0.260 mg5 %
Vitamin B6 0.117 mg7 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]19.50 mcg5 %
  Folate, food 19.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]27.3 mg30 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.04 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.04 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 14.4 mg3 %

Minerals
NutrientAmount DV
Calcium 39.00 mg3 %
Copper 0.11 mg12 %
Iron 0.39 mg2 %
Magnesium 14.30 mg3 %
Manganese 0.174 mg8 %
Phosphorus 35.10 mg3 %
Potassium 248.30 mg5 %
Selenium 0.91 mcg2 %
Sodium 87.10 mg4 %
Zinc 0.35 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.17 g2 %
  Alanine 0.046 g
  Arginine 0.031 g
  Aspartic acid 0.082 g
  Cystine 0.007 g
  Glutamic acid 0.169 g
  Glycine 0.033 g
  Histidine 0.018 g2 %
  Isoleucine 0.047 g3 %
  Leucine 0.043 g1 %
  Lysine 0.047 g2 %
  Methionine 0.014 g
  Phenylalanine 0.022 g
  Proline 0.034 g
  Serine 0.038 g
  Threonine 0.033 g2 %
  Tryptophan 0.012 g3 %
  Tyrosine 0.017 g
  Valine 0.039 g2 %
  Phenylalanine + Tyrosine 0.039 g1 %
  Methionine + Cysteine 0.014 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.36 g3 %
  Fiber 2.34 g8 %
  Sugars 4.94 g
  Net carbs 6.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.130 g0 %
  Saturated fatty acids 0.014 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.013 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.001 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.008 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.008 g
  Polyunsaturated fatty acids 0.069 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.016 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.052 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %
Phytosterols 9.10 mg

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.91 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 119.43 g

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Turnips, raw contains 36 calories per 130 g serving. This serving contains 0.1 g of fat, 1.2 g of protein and 8.4 g of carbohydrate. The latter is 4.9 g sugar and 2.3 g of dietary fiber, the rest is complex carbohydrate. Turnips, raw contains 0 g of saturated fat and 0 mg of cholesterol per serving. 130 g of Turnips, raw contains 0.00 mcg vitamin A, 27.3 mg vitamin C, 0.00 mcg vitamin D as well as 0.39 mg of iron, 39.00 mg of calcium, 248 mg of potassium. Turnips, raw belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Turnips, raw nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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