* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Turnip greens, fat added, cooked, reduced sodium, canned contains 70 calories per 170 g serving. This serving contains 4.8 g of fat, 2.3 g of protein and 4.6 g of carbohydrate. The latter is 0.7 g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Turnip greens, fat added, cooked, reduced sodium, canned contains 1.3 g of saturated fat and 3.4 mg of cholesterol per serving. 170 g of Turnip greens, fat added, cooked, reduced sodium, canned contains 510.00 mcg vitamin A, 24.3 mg vitamin C, 0.00 mcg vitamin D as well as 2.50 mg of iron, 195.50 mg of calcium, 233 mg of potassium. Turnip greens, fat added, cooked, reduced sodium, canned belong to 'Other dark green vegetables' food category.
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Turnip greens, fat added, cooked, reduced sodium, canned nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.