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Turkey jerky by CEDAR HILLS

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Nutrition Facts
Portion Size28 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 1g 1 %
Cholesterol 15mg 5 %
Sodium 380mg 17 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 0g 0 %
   Sugar 9g
Protein 10g 20 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Turkey jerky by CEDAR HILLS nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 379.96 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 0.00 g0 %
  Sugars 9.00 g
  Net carbs 10 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.12 mg5 %

Ingredients
TurkeyBrown sugar
WaterTomato paste
HoneyApricot preserves
SaltRed wine vinegar
Apple juiceMolasses
SpicesNatural flavors
Natural liquid smoke

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Turkey jerky by CEDAR HILLS contains 90 calories per 28 g serving. This serving contains 1 g of fat, 10 g of protein and 10 g of carbohydrate. The latter is 9 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Turkey jerky by CEDAR HILLS contains 0 g of saturated fat and 15 mg of cholesterol per serving. 28 g of Turkey jerky by CEDAR HILLS contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Turkey jerky by CEDAR HILLS belong to 'Other Snacks' food category. The UPC for this product is 850640006036.
Food properties
SourceUSDA Branded foods
CategoryOther Snacks
BrandCEDAR HILLS
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Turkey jerky by CEDAR HILLS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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