True iced espresso, mocha by Peet's Coffee and Tea, Inc.
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 2.5g
12 %
Cholesterol 14mg
5 %
Sodium 91mg
4 %
Total Carbohydrate 20g
7 %
Dietary Fiber 1g
4 %
Sugar 17g
Protein 6g
12 %
Calcium 199mg
15 %
Iron 0mg
0 %
Potassium 521mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
True iced espresso, mocha by Peet's Coffee and Tea, Inc. contains 130 calories per 240 g serving. This serving contains 3.5 g of fat, 6 g of protein and 20 g of carbohydrate. The latter is 17 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. True iced espresso, mocha by Peet's Coffee and Tea, Inc. contains 2.5 g of saturated fat and 14 mg of cholesterol per serving. 240 g of True iced espresso, mocha by Peet's Coffee and Tea, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 199.20 mg of calcium, 521 mg of potassium. True iced espresso, mocha by Peet's Coffee and Tea, Inc. belong to 'Other Drinks' food category. The UPC for this product is 785357019362.
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True iced espresso, mocha by Peet's Coffee and Tea, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.