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Triple lemon cupcakes by TWO-BITE

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Nutrition Facts

Portion Size	70 g

Amount Per Portion	290
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 5g	25 %

Cholesterol 30mg	10 %

Sodium 180mg	8 %

Total Carbohydrate 34g	12 %

Dietary Fiber 0g	0 %

Sugar 27g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Triple lemon cupcakes by TWO-BITE nutrition facts and analysis per 3 cupcakes (70.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.30 mg	2 %
Iron	0.36 mg	2 %
Sodium	179.90 mg	8 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	34.00 g	12 %
Fiber	0.00 g	0 %
Sugars	27.00 g
Net carbs	34 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	16.002 g	21 %
Saturated fatty acids	4.998 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	30.10 mg	10 %

Ingredients
Icing sugar	Sugar
Shortening (canola, palm, modified palm and palm kernel oil)	Water
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Egg
Soybean and canola oil	Lemon filling [water
Sugar	Glucose
Modified corn starch	Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Modified palm oil	Citric acid
Salt	Sodium citrate
Xanthan gum	Lemon puree (water, citric acid, sugar, lemon pulp, high fructose corn syrup, lemon juice concentrate, lemon oil, sodium citrate)
Gellan gum	Sodium benzoate (preservative)
Artificial flavor	Color (titanium dioxide, fd&c yellow #6, fd&c yellow #5)]
Bread crumb [enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)	Sugar
Salt	Yeast
Canola oil]	Fructose
Lemon peel	Skim milk powder
Butter (cream, salt)	Invert sugar
Modified corn starch	Glucose
Whey powder	Leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate)
Soybean lecithin	Wheat gluten
Mono and diglycerides	Lemon juice concentrate
Salt	Natural and artificial flavor
Lemon oil	Diacetyl tartaric acid esters of mono and diglycerides
Color (fd&c yellow #5)	Spice
Polysorbate 60

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Triple lemon cupcakes by TWO-BITE contains 290 calories per 70 g serving. This serving contains 16 g of fat, 2 g of protein and 34 g of carbohydrate. The latter is 27 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Triple lemon cupcakes by TWO-BITE contains 5 g of saturated fat and 30 mg of cholesterol per serving. 70 g of Triple lemon cupcakes by TWO-BITE contains 0.0 mg vitamin C as well as 0.36 mg of iron, 20.30 mg of calcium. Triple lemon cupcakes by TWO-BITE belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 770981050744.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	TWO-BITE

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Triple lemon cupcakes by TWO-BITE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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