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Tortilla chips by JUANITA'S

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Nutrition Facts
Portion Size28 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 1g 5 %
Sodium 105mg 5 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 3g 11 %
   Sugar 0g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Tortilla chips by JUANITA'S nutrition facts and analysis per 1 onz (28.35 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.13 mg2 %
Iron 1.44 mg8 %
Sodium 104.89 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 3.01 g11 %
  Sugars 0.00 g
  Net carbs 11.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.001 g12 %
  Saturated fatty acids 1.001 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Stoneground corn masa flourTrace of lime
Vegetable oil (canola oil or soybean oil)Salt and water

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Tortilla chips by JUANITA'S contains 170 calories per 28.35 g serving. This serving contains 9 g of fat, 2 g of protein and 15 g of carbohydrate. The latter is 0 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Tortilla chips by JUANITA'S contains 1 g of saturated fat and 0 mg of cholesterol per serving. 28.35 g of Tortilla chips by JUANITA'S contains 0.0 mg vitamin C as well as 1.44 mg of iron, 20.13 mg of calcium. Tortilla chips by JUANITA'S belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 048867312164.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandJUANITA'S
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Tortilla chips by JUANITA'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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