Tortellini primavera parmesan meal by Conagra Brands, Inc.
Select portion size:
Nutrition Facts
Portion Size
269 g
Amount Per Portion
261
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 2.5g
12 %
Cholesterol 19mg
6 %
Sodium 511mg
22 %
Total Carbohydrate 38g
14 %
Dietary Fiber 5.1g
18 %
Sugar 8g
Protein 10g
20 %
Calcium 129mg
10 %
Iron 1.3mg
7 %
Potassium 430mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Tortellini primavera parmesan meal by Conagra Brands, Inc. contains 261 calories per 269 g serving. This serving contains 7 g of fat, 10 g of protein and 38 g of carbohydrate. The latter is 8 g sugar and 5.1 g of dietary fiber, the rest is complex carbohydrate. Tortellini primavera parmesan meal by Conagra Brands, Inc. contains 2.5 g of saturated fat and 19 mg of cholesterol per serving. 269 g of Tortellini primavera parmesan meal by Conagra Brands, Inc. contains 1.29 mg of iron, 129.12 mg of calcium, 430 mg of potassium. Tortellini primavera parmesan meal by Conagra Brands, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 072655001237.
Please let us know if you have
any suggestions on how to make this website better.
Tortellini primavera parmesan meal by Conagra Brands, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.