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Tortellini, spinach & cheese by Jo Mo Enterprises, Inc.

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	270
Calories

% Daily Value *

Total Fat 3.5g	4 %

Saturated Fat 1.5g	8 %

Cholesterol 20mg	7 %

Sodium 260mg	11 %

Total Carbohydrate 45g	16 %

Dietary Fiber 5g	18 %

Sugar 2g

Protein 12g	24 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Tortellini, spinach & cheese by Jo Mo Enterprises, Inc. nutrition facts and analysis per 4 onz (113.0 g)

Minerals
Nutrient	Amount	DV
Sodium	259.90 mg	11 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.00 g	24 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	45.00 g	16 %
Fiber	4.97 g	18 %
Sugars	2.00 g
Net carbs	40.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.503 g	4 %
Saturated fatty acids	1.503 g	8 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	20.34 mg	7 %

Ingredients
Dough: durum flour (milled wheat)	Enriched semolina flour (milled wheat, niacin, iron, thiamine, mononitrate, riboflavin, folic acid)
Water	Spinach
Pasteurized whole egg	Spinach powder. filling: ricotta cheese (whey, milk, vinegar, salt)
Bread crumbs (wheat flour, water, yeast, salt)	Water
Imported parmesan-romano cheese blend (imported parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], imported pecorino romano cheese (pasteurized sheep milk, cheese culture, salt, enzymes]), pasteurized whole egg, corn starch, salt, spices

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. Tortellini, spinach & cheese by Jo Mo Enterprises, Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 081347911129.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	Jo Mo Enterprises, Inc.

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Tortellini, spinach & cheese by Jo Mo Enterprises, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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