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Tonys, smoked salmon, pepper by TONYS

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Nutrition Facts
Portion Size56 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 1.5g 8 %
Cholesterol 40mg 13 %
Sodium 370mg 16 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 1g
Protein 13g 26 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Tonys, smoked salmon, pepper by TONYS nutrition facts and analysis per 2 quness (56.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.36 mg2 %
Sodium 370.16 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 1.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 1.501 g8 %

Sterols
NutrientAmount DV
Cholesterol 39.76 mg13 %

Ingredients
SalmonWater
SugarSalt
Preserved with sodium nitriteSpices
Alder wood smokeYellow #6 yellow #5 and red #40

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Tonys, smoked salmon, pepper by TONYS contains 120 calories per 56 g serving. This serving contains 7 g of fat, 13 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Tonys, smoked salmon, pepper by TONYS contains 1.5 g of saturated fat and 40 mg of cholesterol per serving. 56 g of Tonys, smoked salmon, pepper by TONYS contains 2.4 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Tonys, smoked salmon, pepper by TONYS belong to 'Fish & Seafood' food category. The UPC for this product is 226001905193.
Food properties
SourceUSDA Branded foods
CategoryFish & Seafood
BrandTONYS
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Tonys, smoked salmon, pepper by TONYS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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