Printed from https://www.nutritionvalue.org

Tomato basil soup by Whole Foods Market, Inc.

Select portion size:
Nutrition Facts
Portion Size226 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 3g 15 %
Cholesterol 20mg 7 %
Sodium 899mg 39 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 4.1g 15 %
   Sugar 3g
Protein 3g 6 %
Calcium 61mg 5 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Tomato basil soup by Whole Foods Market, Inc. nutrition facts and analysis per 8 onz (226.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]24.0 mg27 %

Minerals
NutrientAmount DV
Calcium 61.02 mg5 %
Iron 1.81 mg10 %
Sodium 899.48 mg39 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.01 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 4.07 g15 %
  Sugars 3.01 g
  Net carbs 16.93 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.989 g8 %
  Saturated fatty acids 3.006 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 20.34 mg7 %

Ingredients
Tomato sauce (tomatoes, salt, red pepper, dehydrated onion, dehydrated garlic, spice extractive, citric acid)Water
OnionWhipping cream (cream, milk)
CeleryCarrot
BasilSugar
GarlicCanola oil
SaltVegetable base (vegetable concentrates [tomato, mushroom, onion, carrot, celery, sunflower oil], sugar, salt and natural flavors)
White pepper

Foods related to tomato basil soup by whole foods market, inc.

 
 
 
 
 
0
99482
80369
8
Tomato basil soup by Whole Foods Market, Inc. contains 140 calories per 226 g serving. This serving contains 6 g of fat, 3 g of protein and 21 g of carbohydrate. The latter is 3 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Tomato basil soup by Whole Foods Market, Inc. contains 3 g of saturated fat and 20 mg of cholesterol per serving. 226 g of Tomato basil soup by Whole Foods Market, Inc. contains 24.0 mg vitamin C as well as 1.81 mg of iron, 61.02 mg of calcium. Tomato basil soup by Whole Foods Market, Inc. belong to 'Other Soups' food category. The UPC for this product is 099482803698.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandWhole Foods Market, Inc.
Please let us know if you have any suggestions on how to make this website better.
Tomato basil soup by Whole Foods Market, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved