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Tiny jelly bird eggs candy by Ferrara Candy Company

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Nutrition Facts
Portion Size21 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat g N/A
Total Carbohydrate 19g 7 %
   Sugar 16g
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Tiny jelly bird eggs candy by Ferrara Candy Company nutrition facts and analysis per 1 box (21.0 g)

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.00 g7 %
  Sugars 16.00 g
    Sugars, added 16.00 g
  Net carbs 19 g

Ingredients
SugarCorn syrup
CornstarchModified food starch (corn)
Confectioner's glaze (shellac)Coconut oil
Carnauba waxWhite mineral oil
Natural and artificial flavorsRed 40
Blue 1Yellow 6
Yellow 5Red 3

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. Tiny jelly bird eggs candy by Ferrara Candy Company belong to 'Candy' food category. The UPC for this product is 041420041501.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandFerrara Candy Company
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Tiny jelly bird eggs candy by Ferrara Candy Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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