Thin crust philly cheese steak pizza by Wal-Mart Stores, Inc.
Select portion size:
Nutrition Facts
Portion Size
152 g
Amount Per Portion
410
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 10g
50 %
Cholesterol 35mg
12 %
Sodium 910mg
40 %
Total Carbohydrate 43g
16 %
Dietary Fiber 1.1g
4 %
Sugar 9g
Protein 16g
32 %
Calcium 249mg
19 %
Iron 2.7mg
15 %
Potassium 220mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Thin crust philly cheese steak pizza by Wal-Mart Stores, Inc. contains 410 calories per 152 g serving. This serving contains 19 g of fat, 16 g of protein and 43 g of carbohydrate. The latter is 9 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Thin crust philly cheese steak pizza by Wal-Mart Stores, Inc. contains 10 g of saturated fat and 35 mg of cholesterol per serving. 152 g of Thin crust philly cheese steak pizza by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 2.71 mg of iron, 249.28 mg of calcium, 220 mg of potassium. Thin crust philly cheese steak pizza by Wal-Mart Stores, Inc. belong to 'Pizza' food category. The UPC for this product is 078742028965.
Please let us know if you have
any suggestions on how to make this website better.
Thin crust philly cheese steak pizza by Wal-Mart Stores, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.