Printed from https://www.nutritionvalue.org

Thai feast, chicken pad thai by Bangkok 96, Inc.

Select portion size:
Nutrition Facts
Portion Size220 g
Amount Per Portion231
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 1g 5 %
Cholesterol 24mg 8 %
Sodium 460mg 20 %
Total Carbohydrate 42g 15 %
   Dietary Fiber 4g 14 %
   Sugar 11g
Protein 8g 16 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

Thai feast, chicken pad thai by Bangkok 96, Inc. nutrition facts and analysis per 1 cup (220.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 19.80 mg2 %
Iron 0.73 mg4 %
Sodium 459.80 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.01 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.00 g15 %
  Fiber 3.96 g14 %
  Sugars 11.00 g
  Net carbs 38.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.992 g4 %
  Saturated fatty acids 0.990 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.20 mg8 %

Ingredients
Cooked brown rice noodles (water, brown rice flour, water, soybean oil)Water
Cooked chicken meat (chicken breast with rib meat, water, tapioca starch, carrageenan, salt, dextrose, natural flavorings, spices, grill flavor (tapioca dextrin, salt, grill flavor from sunflower oil, natural smoke (flavoring)), carrots, dried cane syrup, green onion, fish sauce (water, anchovy extract, salt, sugar), vinegar, contains less than 2% of citric acid, coconut cream (coconut cream, water, xanthan gum), corn bran fiber, eggs, guar gum, inuun, modified food starch, natural work flavor (canola oil, soybean oil, chicken fat, natural flavor), paprika extract, potato starch, salt, seasoning (yeast extract, natural flavor, salt), soy sauce (water, soybeans, salt, alcohol), soybean oil, spices, xanthan gum

Foods related to thai feast, chicken pad thai by bangkok 96, inc.

 
 
 
 
 
8
54622
00307
5
Thai feast, chicken pad thai by Bangkok 96, Inc. contains 231 calories per 220 g serving. This serving contains 3 g of fat, 8 g of protein and 42 g of carbohydrate. The latter is 11 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Thai feast, chicken pad thai by Bangkok 96, Inc. contains 1 g of saturated fat and 24 mg of cholesterol per serving. 220 g of Thai feast, chicken pad thai by Bangkok 96, Inc. contains 2.4 mg vitamin C as well as 0.73 mg of iron, 19.80 mg of calcium. Thai feast, chicken pad thai by Bangkok 96, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 854622003075.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandBangkok 96, Inc.
Please let us know if you have any suggestions on how to make this website better.
Thai feast, chicken pad thai by Bangkok 96, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved