Textured vegetable protein by Bob's Red Mill Natural Foods, Inc.
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Nutrition Facts
Portion Size
25 g
Amount Per Portion
90
Calories
% Daily Value *
Total Fat 0g
0 %
Total Carbohydrate 9g
3 %
Dietary Fiber 5g
18 %
Sugar 2g
Protein 13g
26 %
Calcium 62mg
5 %
Iron 2mg
11 %
Potassium 643mg
14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Textured vegetable protein by Bob's Red Mill Natural Foods, Inc. contains 90 calories per 25 g serving. This serving contains 0 g of fat, 13 g of protein and 9 g of carbohydrate. The latter is 2 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Textured vegetable protein by Bob's Red Mill Natural Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 25 g of Textured vegetable protein by Bob's Red Mill Natural Foods, Inc. contains 2.00 mg of iron, 62.00 mg of calcium, 643 mg of potassium. Textured vegetable protein by Bob's Red Mill Natural Foods, Inc. belong to 'Flours & Corn Meal' food category. The UPC for this product is 039978035424.
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Textured vegetable protein by Bob's Red Mill Natural Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.