Texas ranchero pinto beans by Bush Brothers & Company
Select portion size:
Nutrition Facts
Portion Size
130 g
Amount Per Portion
111
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 490mg
21 %
Total Carbohydrate 20g
7 %
Dietary Fiber 4.9g
18 %
Sugar 1g
Protein 6g
12 %
Calcium 42mg
3 %
Iron 2mg
11 %
Potassium 400mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Texas ranchero pinto beans by Bush Brothers & Company contains 111 calories per 130 g serving. This serving contains 0.5 g of fat, 6 g of protein and 20 g of carbohydrate. The latter is 1 g sugar and 4.9 g of dietary fiber, the rest is complex carbohydrate. Texas ranchero pinto beans by Bush Brothers & Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 130 g of Texas ranchero pinto beans by Bush Brothers & Company contains 2.00 mg of iron, 41.60 mg of calcium, 400 mg of potassium. Texas ranchero pinto beans by Bush Brothers & Company belong to 'Canned & Bottled Beans' food category. The UPC for this product is 039400010715.
Please let us know if you have
any suggestions on how to make this website better.
Texas ranchero pinto beans by Bush Brothers & Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.