Teriyaki chicken with jasmine rice, teriyaki chicken by Safeway, Inc.
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Nutrition Facts
Portion Size
340 g
Amount Per Portion
459
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 0.5g
2 %
Cholesterol 85mg
28 %
Sodium 1819mg
79 %
Total Carbohydrate 72g
26 %
Dietary Fiber 0g
0 %
Sugar 35g
Protein 33g
66 %
Calcium 27mg
2 %
Iron 1mg
6 %
Potassium 425mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Teriyaki chicken with jasmine rice, teriyaki chicken by Safeway, Inc. contains 459 calories per 340 g serving. This serving contains 3.5 g of fat, 33 g of protein and 72 g of carbohydrate. The latter is 35 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Teriyaki chicken with jasmine rice, teriyaki chicken by Safeway, Inc. contains 0.5 g of saturated fat and 85 mg of cholesterol per serving. 340 g of Teriyaki chicken with jasmine rice, teriyaki chicken by Safeway, Inc. contains 0.99 mg of iron, 27.20 mg of calcium, 425 mg of potassium. Teriyaki chicken with jasmine rice, teriyaki chicken by Safeway, Inc. belong to 'Other Deli' food category. The UPC for this product is 021130125784.
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Teriyaki chicken with jasmine rice, teriyaki chicken by Safeway, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.