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Tastykake, cupcakes, lemon by Tasty Baking Company

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Nutrition Facts

Portion Size	60 g

Amount Per Portion	220
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 2.5g	12 %

Cholesterol 45mg	15 %

Sodium 140mg	6 %

Total Carbohydrate 35g	13 %

Dietary Fiber 0g	0 %

Sugar 25g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Tastykake, cupcakes, lemon by Tasty Baking Company nutrition facts and analysis per 2 cakes/1 pkg (60.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	19.80 mg	2 %
Iron	0.72 mg	4 %
Sodium	139.80 mg	6 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	35.00 g	13 %
Fiber	0.00 g	0 %
Sugars	25.00 g
Net carbs	35 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.998 g	10 %
Saturated fatty acids	2.502 g	13 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	45.00 mg	15 %

Ingredients
Sugar	Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2, folic acid)
Eggs	Water
Vegetable shortening (soybean oil, palm oil, partially hydrogenated soybean oil, cottonseed oil, partially hydrogenated cottonseed oil, and/or hydrogenated cottonseed oil with tbhq and citric acid added to preserve freshness)	Corn syrup
High fructose corn syrup	Contains two percent or less of: cornstarch
Skim milk	Natural and artificial flavors
Leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, calcium sulfate)	Butter
Mono & diglycerides	Food starch - modified
Salt	Whey (milk)
Soy lecithin	Xanthan gum
Propylene glycol monostearate	Coconut oil
Corn flour	Sorbic acid (to preserve freshness)
Fd&c yellow #5 aluminum lake	Nutmeg
Agar	Lactylic esters of fatty acids
Cinnamon

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Tastykake, cupcakes, lemon by Tasty Baking Company contains 220 calories per 60 g serving. This serving contains 8 g of fat, 2 g of protein and 35 g of carbohydrate. The latter is 25 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Tastykake, cupcakes, lemon by Tasty Baking Company contains 2.5 g of saturated fat and 45 mg of cholesterol per serving. 60 g of Tastykake, cupcakes, lemon by Tasty Baking Company contains 0.0 mg vitamin C as well as 0.72 mg of iron, 19.80 mg of calcium. Tastykake, cupcakes, lemon by Tasty Baking Company belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 025600005101.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Tasty Baking Company

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Tastykake, cupcakes, lemon by Tasty Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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