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Tangerine wedges by NUTTY & FRUITY

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Nutrition Facts
Portion Size28 g
Amount Per Portion103
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 14mg 1 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 1g 4 %
   Sugar 8g
Protein 2g 4 %
Calcium 10mg 1 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Tangerine wedges by NUTTY & FRUITY nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.2 mg5 %

Minerals
NutrientAmount DV
Calcium 10.08 mg1 %
Iron 0.36 mg2 %
Sodium 14.00 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 1.01 g4 %
  Sugars 8.00 g
  Net carbs 8.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
TangerinesCane sugar
Citric acidSulphur dioxide (as a preservative)

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Tangerine wedges by NUTTY & FRUITY contains 103 calories per 28 g serving. This serving contains 0 g of fat, 2 g of protein and 10 g of carbohydrate. The latter is 8 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Tangerine wedges by NUTTY & FRUITY contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Tangerine wedges by NUTTY & FRUITY contains 4.2 mg vitamin C as well as 0.36 mg of iron, 10.08 mg of calcium. Tangerine wedges by NUTTY & FRUITY belong to 'Wholesome Snacks' food category. The UPC for this product is 609207617440.
Food properties
SourceUSDA Branded foods
CategoryWholesome Snacks
BrandNUTTY & FRUITY
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Tangerine wedges by NUTTY & FRUITY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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