Sweet kale premium kit, sweet kale by Dole Fresh Vegetables Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
170
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 1.5g
8 %
Sodium 140mg
6 %
Total Carbohydrate 17g
6 %
Dietary Fiber 3g
11 %
Sugar 13g
Protein 3g
6 %
Calcium 51mg
4 %
Iron 1mg
6 %
Potassium 262mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sweet kale premium kit, sweet kale by Dole Fresh Vegetables Inc. contains 170 calories per 100 g serving. This serving contains 10 g of fat, 3 g of protein and 17 g of carbohydrate. The latter is 13 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Sweet kale premium kit, sweet kale by Dole Fresh Vegetables Inc. contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Sweet kale premium kit, sweet kale by Dole Fresh Vegetables Inc. contains 1.00 mg of iron, 51.00 mg of calcium, 262 mg of potassium. Sweet kale premium kit, sweet kale by Dole Fresh Vegetables Inc. belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 071430000809.
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Sweet kale premium kit, sweet kale by Dole Fresh Vegetables Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.