Sweet & sour chicken by Nestle Usa-Frozen Food Division
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Nutrition Facts
Portion Size
283 g
Amount Per Portion
300
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 1g
5 %
Cholesterol 25mg
8 %
Sodium 600mg
26 %
Total Carbohydrate 51g
19 %
Dietary Fiber 2g
7 %
Sugar 20g
Protein 16g
32 %
Calcium 20mg
2 %
Iron 0mg
0 %
Potassium 699mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sweet & sour chicken by Nestle Usa-Frozen Food Division contains 300 calories per 283 g serving. This serving contains 3 g of fat, 16 g of protein and 51 g of carbohydrate. The latter is 20 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Sweet & sour chicken by Nestle Usa-Frozen Food Division contains 1 g of saturated fat and 25 mg of cholesterol per serving. 283 g of Sweet & sour chicken by Nestle Usa-Frozen Food Division contains 26.9 mg vitamin C as well as 0.00 mg of iron, 19.81 mg of calcium, 699 mg of potassium. Sweet & sour chicken by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800142528.
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Sweet & sour chicken by Nestle Usa-Frozen Food Division nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.