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Supreme pizza sandwich by Raybern Foods, Inc.

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Nutrition Facts
Portion Size120 g
Amount Per Portion350
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 7g 35 %
Cholesterol 35mg 12 %
Sodium 790mg 34 %
Total Carbohydrate 34g 12 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 13g 26 %
Calcium 150mg 12 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Supreme pizza sandwich by Raybern Foods, Inc. nutrition facts and analysis per 0.5 sandwich (120.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 150.00 mg12 %
Iron 2.70 mg15 %
Sodium 789.60 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 34.00 g12 %
  Fiber 2.04 g7 %
  Sugars 3.00 g
  Net carbs 31.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.004 g22 %
  Saturated fatty acids 6.996 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 34.80 mg12 %

Ingredients
Deli roll ([enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, malted barley flour], water, palm oil, sugar, eggs, nonfat dry milk, vital wheat gluten, dough conditioner [enriched wheat flour {niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, datem, canola oil, dextrose, ascorbic acid, l-cysteine, enzymes], salt, yeast, xanthan gum, calcium propionate [a mold inhibitor])Sauce (crushed tomatoes [tomatoes, tomato puree, salt, citric acid], tomato paste [tomatoes, citric acid], water, onion, parmesan cheese [pasteurized part skim cow's milk, salt, cultures, enzymes and cellulose {added to prevent caking}], modified food starch, canola oil, garlic, beef base ([roasted beef including beef juices, yeast extract, potato flour, maltodextrin, corn oil, natural flavorings, caramel color, paprika], brown sugar, spices, salt), pepperoni (pork, beef, salt, spices, sugar, water, oleoresin of paprika, natural smoke flavoring, lactic acid starter culture, garlic powder, flavoring, sodium nitrite, ascorbic acid, bha, bht, citric acid), italian sausage crumble (pork, water, spices, salt, dextrose, sodium phosphates, sugar, garlic powder), pasteurized process mozzarella cheese (cheese [cultured milk, salt enzymes], water, cream, sodium phosphates, lactic acid, salt)

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Supreme pizza sandwich by Raybern Foods, Inc. contains 350 calories per 120 g serving. This serving contains 17 g of fat, 13 g of protein and 34 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Supreme pizza sandwich by Raybern Foods, Inc. contains 7 g of saturated fat and 35 mg of cholesterol per serving. 120 g of Supreme pizza sandwich by Raybern Foods, Inc. contains 2.4 mg vitamin C as well as 2.70 mg of iron, 150.00 mg of calcium. Supreme pizza sandwich by Raybern Foods, Inc. belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 766626109748.
Food properties
SourceUSDA Branded foods
CategoryPrepared Subs & Sandwiches
BrandRaybern Foods, Inc.
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Supreme pizza sandwich by Raybern Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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