Printed from https://www.nutritionvalue.org

Stuffed tilapia with crabmeat and shrimp by QUALITY FOODS

Select portion size:
Nutrition Facts
Portion Size170 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 2g 10 %
Cholesterol 100mg 33 %
Sodium 451mg 20 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 29g 58 %
Calcium 60mg 5 %
Iron 1.5mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Stuffed tilapia with crabmeat and shrimp by QUALITY FOODS nutrition facts and analysis per 1 fillet (170.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 59.50 mg5 %
Iron 1.45 mg8 %
Sodium 450.50 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 29.00 g58 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 1.02 g4 %
  Sugars 1.00 g
  Net carbs 8.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.007 g10 %
  Saturated fatty acids 2.006 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 100.30 mg33 %

Ingredients
TilapiaCrab stuffing (crabmeat, onion, bleached wheat flour, soybean oil, celery, water) shrimp
Contains 2% or less of the following: dried whole eggsYeast
Distilled vinegarEgg white solids
Oleoresin paprikaSugar
Sunflower oilMolasses
Citric acidCultured dextrose
Mustard seedMustard bran
TurmericCelery salt (salt, celery seed) spices
Caramel colorGarlic powder
Anchovy pureeTamarind
Corn starchCorn syrup
Methyl celluloseFd&c red #40 (color)
Xanthan gumGuar gum
Sodium caseinate {a milk derivative} modified food starchNatural flavors {crab
Soy}Sodium phosphate
Sea saltSulfites
Potassium chlorideRice flour
ParsleyLemon juice solids
Lemon oilPotassium sorbate
And sodium benzoate {preservatives}Bread crumbs (enriched flour, malted barley, niacin [a "b" vitamin] ferrous sulfate, thiamine mononitrate [b1] riboflavin [b2] folic acid) high fructose corn syrup
Corn syrupPartially hydrogenated vegetable oil (soybean, cottonseed, corn and/or canola oils)
WaterSalt
Cheddar cheese sauce (water, cheese whey, aged cheddar cheese (cultured milk, salt, enzymes, annatto color), corn starch-modified, vegetable oil (contains one or more of canola oil, soybean oil, sunflower oil) contains 2% or less of salt, sodium phosphate, nonfat dry milk, yeast extract, mono- and diglycerides, lactic acid, annatto color, maltodextrin, natural flavor, fd&c yellow #6, dressing (water, soybean oil, high fructose corn syrup, vinegar, modified corn starch, eggs, salt, natural flavor, mustard flour, potassium sorbate as a preservative, paprika, spice, dried garlic)

Foods related to stuffed tilapia with crabmeat and shrimp by quality foods

 
 
 
 
 
0
10389
57310
1
Stuffed tilapia with crabmeat and shrimp by QUALITY FOODS contains 230 calories per 170 g serving. This serving contains 8 g of fat, 29 g of protein and 10 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Stuffed tilapia with crabmeat and shrimp by QUALITY FOODS contains 2 g of saturated fat and 100 mg of cholesterol per serving. 170 g of Stuffed tilapia with crabmeat and shrimp by QUALITY FOODS contains 1.2 mg vitamin C as well as 1.45 mg of iron, 59.50 mg of calcium. Stuffed tilapia with crabmeat and shrimp by QUALITY FOODS belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 010389573101.
Food properties
SourceUSDA Branded foods
CategoryFrozen Fish & Seafood
BrandQUALITY FOODS
Please let us know if you have any suggestions on how to make this website better.
Stuffed tilapia with crabmeat and shrimp by QUALITY FOODS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved