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Strawberry syrup, strawberry by Halcon Baker Inc.

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Nutrition Facts
Portion Size14 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat g N/A
Total Carbohydrate 15g 5 %
   Sugar 15g
Protein g N/A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Strawberry syrup, strawberry by Halcon Baker Inc. nutrition facts and analysis per 1 tbsp (14.0 g)

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Sugars 15.00 g
    Sugars, added 14.99 g
  Net carbs 15 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 0.000 g

Ingredients
Filtered waterGranulated white sugar
Strawberry essence (water, propylene glycol, red color #40)Xanthan gum
Sodium benzoate as preservativeCitric acid as flavor enhancer

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. Strawberry syrup, strawberry by Halcon Baker Inc. belong to 'Syrups & Molasses' food category. The UPC for this product is 022961009380.
Food properties
SourceUSDA Branded foods
CategorySyrups & Molasses
BrandHalcon Baker Inc.
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Strawberry syrup, strawberry by Halcon Baker Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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