Strawberry flavored fruit& yogurt bars, strawberry by Tasty Baking Company
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Nutrition Facts
Portion Size
50 g
Amount Per Portion
210
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 1.5g
8 %
Cholesterol 5mg
2 %
Sodium 100mg
4 %
Total Carbohydrate 35g
13 %
Dietary Fiber 2g
7 %
Sugar 20g
Protein 2g
4 %
Calcium 0mg
0 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Strawberry flavored fruit& yogurt bars, strawberry by Tasty Baking Company contains 210 calories per 50 g serving. This serving contains 7 g of fat, 2 g of protein and 35 g of carbohydrate. The latter is 20 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Strawberry flavored fruit& yogurt bars, strawberry by Tasty Baking Company contains 1.5 g of saturated fat and 5 mg of cholesterol per serving. 50 g of Strawberry flavored fruit& yogurt bars, strawberry by Tasty Baking Company contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Strawberry flavored fruit& yogurt bars, strawberry by Tasty Baking Company belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 025600003329.
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Strawberry flavored fruit& yogurt bars, strawberry by Tasty Baking Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.