Stonewall kitchen, wasabi horseradish cream sauce by Stonewall Kitchen Ltd.
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Nutrition Facts
Portion Size
31 g
Amount Per Portion
70
Calories
% Daily Value *
Total Fat 4.5g
6 %
Saturated Fat 0.5g
2 %
Cholesterol 5mg
2 %
Sodium 150mg
7 %
Total Carbohydrate 5g
2 %
Dietary Fiber 1g
4 %
Sugar 3g
Protein 1g
2 %
Calcium 40mg
3 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Stonewall kitchen, wasabi horseradish cream sauce by Stonewall Kitchen Ltd. contains 70 calories per 31 g serving. This serving contains 4.5 g of fat, 1 g of protein and 5 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Stonewall kitchen, wasabi horseradish cream sauce by Stonewall Kitchen Ltd. contains 0.5 g of saturated fat and 5 mg of cholesterol per serving. 31 g of Stonewall kitchen, wasabi horseradish cream sauce by Stonewall Kitchen Ltd. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 39.99 mg of calcium. Stonewall kitchen, wasabi horseradish cream sauce by Stonewall Kitchen Ltd. belong to 'Oriental, Mexican & Ethnic Sauces' food category. The UPC for this product is 711381306123.
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Stonewall kitchen, wasabi horseradish cream sauce by Stonewall Kitchen Ltd. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.