Stonewall kitchen, basil alfredo sauce by Stonewall Kitchen Ltd.
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Nutrition Facts
Portion Size
62 g
Amount Per Portion
110
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 6g
30 %
Cholesterol 50mg
17 %
Sodium 430mg
19 %
Total Carbohydrate 2g
1 %
Dietary Fiber 0g
0 %
Sugar 2g
Protein 2g
4 %
Calcium 80mg
6 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Stonewall kitchen, basil alfredo sauce by Stonewall Kitchen Ltd. contains 110 calories per 62 g serving. This serving contains 9 g of fat, 2 g of protein and 2 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Stonewall kitchen, basil alfredo sauce by Stonewall Kitchen Ltd. contains 6 g of saturated fat and 50 mg of cholesterol per serving. 62 g of Stonewall kitchen, basil alfredo sauce by Stonewall Kitchen Ltd. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 79.98 mg of calcium. Stonewall kitchen, basil alfredo sauce by Stonewall Kitchen Ltd. belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 711381326145.
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Stonewall kitchen, basil alfredo sauce by Stonewall Kitchen Ltd. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.