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Stone fired three meat pizza by Atkins Nutritionals, Inc.

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Nutrition Facts

Portion Size	164 g

Amount Per Portion	410
Calories

% Daily Value *

Total Fat 28g	36 %

Saturated Fat 11g	55 %

Cholesterol 56mg	19 %

Sodium 1191mg	52 %

Total Carbohydrate 28g	10 %

Dietary Fiber 17g	61 %

Sugar 2g

Protein 26g	52 %

Calcium 300mg	23 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Stone fired three meat pizza by Atkins Nutritionals, Inc. nutrition facts and analysis per 1 pizza (164.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	300.12 mg	23 %
Iron	1.80 mg	10 %
Sodium	1190.64 mg	52 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	25.99 g	52 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	27.99 g	10 %
Fiber	17.06 g	61 %
Sugars	2.00 g
Net carbs	10.93 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	27.995 g	36 %
Saturated fatty acids	11.004 g	55 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	55.76 mg	19 %

Ingredients
Crust (water, pizza base [wheat gluten, corn starch, oat fiber, soy protein isolate, soybean oil, defatted soy flour, whole wheat flour, salt, sesame seed flour and 2% or less of each of the following: monoglycerides, sucralose, l-cysteine hydrochloride], resistant maltodextrin, resistant corn starch (dietary fiber), oil blend [corn oil, extra virgin olive oil], wheat flour, vital wheat gluten, guar gum, yeast, natural and artificial flavors, sodium aluminum phosphate, sodium bicarbonate, garlic powder)	Sauce (water, tomato paste, oil blend [corn oil, extra virgin olive oil], spice blend [granulated garlic, spices, onion], salt, grated romano blend [part-skim cow's milk, cheese culture, salt, enzymes and cellulose {to prevent caking}], basil)
Provolone cheese (pasteurized milk, cheese culture, salt, enzymes)	Low moisture mozzarella cheese (cultured pasteurized milk, salt, enzymes)
Pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid)	Cooked italian sausage (pork, spices, water, salt, flavorings, paprika)
Fully cooked bacon pieces (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain smoke flavoring)

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Stone fired three meat pizza by Atkins Nutritionals, Inc. contains 410 calories per 164 g serving. This serving contains 28 g of fat, 26 g of protein and 28 g of carbohydrate. The latter is 2 g sugar and 17 g of dietary fiber, the rest is complex carbohydrate. Stone fired three meat pizza by Atkins Nutritionals, Inc. contains 11 g of saturated fat and 56 mg of cholesterol per serving. 164 g of Stone fired three meat pizza by Atkins Nutritionals, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 300.12 mg of calcium. Stone fired three meat pizza by Atkins Nutritionals, Inc. belong to 'Pizza' food category. The UPC for this product is 637480091626.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Atkins Nutritionals, Inc.

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Stone fired three meat pizza by Atkins Nutritionals, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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