| Ingredients |
|---|
| Crust: (enriched wheat flour [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid], water, soybean oil, yeast, bread crumbs [wheat flour, yeast, sugar, salt], olive oil, sugar, salt, cultured wheat starch, honey, sodium bicarbonate, sodium aluminum phosphate, l-cysteine, citric acid) | Low moisture | | Mozzarella cheese: (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose [to prevent caking]) | Sauce: (tomato sauce [water, tomato paste], salt, sugar, spices, dextrose, hydrolyzed soy protein, garlic extract, soybean oil, refined olive pumace oil, extra virgin olive oil) | | Pepperoni: (pork and beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite [preservative], bha, bht and citric acid [to protect flavor]) | Pepperoni: (pork, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite [preservative], bha, bht, citric acid and sodium ascorbate [to protect flavor]) | | Seasoning: (dehydrated garlic, spice) | |
|