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Stir-fry sauce, stir-fry by Kikkoman Sales USA, Inc.

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Nutrition Facts
Portion Size15 g
Amount Per Portion20
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 140mg 6 %
Total Carbohydrate 3g 1 %
   Sugar 3g
Protein 0.4g 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Stir-fry sauce, stir-fry by Kikkoman Sales USA, Inc. nutrition facts and analysis per 1 tbsp (15.0 ml) aprx (15.0 g)

Minerals
NutrientAmount DV
Sodium 139.95 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.40 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.00 g1 %
  Sugars 3.00 g
  Net carbs 3 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Ingredients
Ingredients: waterSoy sauce (water, wheat, soybeans, salt, brewing starter [aspergillus sojae])
SugarVinegar
Modified corn starchMirin (water, dextrose, rice, corn syrup, salt, brewing starter [aspergillus oryzae])
Sesame oilGarlic powder
GingerXanthan gum
Caramel colorSpice

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. Stir-fry sauce, stir-fry by Kikkoman Sales USA, Inc. belong to 'Oriental, Mexican & Ethnic Sauces' food category. The UPC for this product is 041390024016.
Food properties
SourceUSDA Branded foods
CategoryOriental, Mexican & Ethnic Sauces
BrandKikkoman Sales USA, Inc.
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Stir-fry sauce, stir-fry by Kikkoman Sales USA, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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