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Steak black bean by GOOD FOOD MADE SIMPLE

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Nutrition Facts

Portion Size	265 g

Amount Per Portion	390
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 3.5g	18 %

Cholesterol 29mg	10 %

Sodium 660mg	29 %

Total Carbohydrate 50g	18 %

Dietary Fiber 5g	18 %

Sugar 4g

Protein 16g	32 %

Calcium 2099mg	161 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Steak black bean by GOOD FOOD MADE SIMPLE nutrition facts and analysis per 1 bowl (265.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	48.0 mg	53 %

Minerals
Nutrient	Amount	DV
Calcium	2098.80 mg	161 %
Iron	3.60 mg	20 %
Sodium	659.85 mg	29 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	16.01 g	32 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	50.01 g	18 %
Fiber	5.04 g	18 %
Sugars	4.00 g
Net carbs	44.97 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	16.006 g	21 %
Saturated fatty acids	3.498 g	17 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.15 mg	10 %

Ingredients
Cooked organic rice (water, brown basmati rice)	Tomato guajillo sauce (water, organic tomatoes [ organic tomatoes, organic tomato puree, sea salt, naturally derived citric acid ], organic tomato paste, guajillo pepper puree [ water, guajillo pepper, citric acid ], organic canola oil, organic onion, organic chicken base [ organic chicken meat and juices, salt, organic cane sugar, natural flavor, organic dried onion, organic potato starch, organic dried garlic, organic turmeric, organic spice extractives ], organic butter [ organic pasteurized cream, cultures ], organic chili powder [ organic spices, sea salt, organic garlic, silicon dioxide ], spices, cornstarch, chipotle adobo puree [ water, onion, dried chipotle pepper, tomato paste, canola oil, sugar, vinegar, salt, garlic puree, natural smoke flavoring, spices ], organic cane sugar, organic garlic)
Cooked seasoned beef (beef, water, soy sauce [ water, soybeans, wheat, salt ], less than 2% natural flavor, salt, dried cilantro, lime oil)	Cooked organic black beans
Organic corn	Poblano chile peppers
Organic red bell peppers	Organic white cheddar cheese (cultured pasteurized organic milk, salt, enzymes)
Organic canola oil	Organic cilantro
Lime juice (water, lime juice concentrate, lime oil)	Sea salt

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Steak black bean by GOOD FOOD MADE SIMPLE contains 390 calories per 265 g serving. This serving contains 16 g of fat, 16 g of protein and 50 g of carbohydrate. The latter is 4 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Steak black bean by GOOD FOOD MADE SIMPLE contains 3.5 g of saturated fat and 29 mg of cholesterol per serving. 265 g of Steak black bean by GOOD FOOD MADE SIMPLE contains 48.0 mg vitamin C as well as 3.60 mg of iron, 2098.80 mg of calcium. Steak black bean by GOOD FOOD MADE SIMPLE belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 080618476206.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	GOOD FOOD MADE SIMPLE

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Steak black bean by GOOD FOOD MADE SIMPLE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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