Printed from https://www.nutritionvalue.org

Sprouted whole grain bread by Long Company, The/Variety Division

Select portion size:
Nutrition Facts
Portion Size30 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 150mg 7 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 2g 7 %
   Sugar 2g
Protein 4g 8 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
Potassium 15mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

Sprouted whole grain bread by Long Company, The/Variety Division nutrition facts and analysis per 1 slice (30.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.000 mg0 %
Niacin [Vitamin B3]0.000 mg0 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.10 mg2 %
Iron 0.72 mg4 %
Potassium 15.00 mg0 %
Sodium 150.00 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 2.01 g7 %
  Sugars 2.00 g
  Net carbs 12.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.999 g1 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Organic sprouted whole wheat flourWater
Organic wheat glutenOrganic honey
Cracked wheatYeast
Contains 2% or less of each of the following: organic canola oilSea salt
Organic malt extractOrganic cultured wheat flour
Organic white distilled vinegar calcium sulfateAscorbic acid
Enzymes microcrystalline celluloseCorn starch

Foods related to sprouted whole grain bread by long company, the/variety division

 
 
 
 
 
0
71214
16213
6
Sprouted whole grain bread by Long Company, The/Variety Division contains 80 calories per 30 g serving. This serving contains 1 g of fat, 4 g of protein and 15 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Sprouted whole grain bread by Long Company, The/Variety Division contains 0 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Sprouted whole grain bread by Long Company, The/Variety Division contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.10 mg of calcium, 15 mg of potassium. Sprouted whole grain bread by Long Company, The/Variety Division belong to 'Breads & Buns' food category. The UPC for this product is 071214162136.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandLong Company, The/Variety Division
Please let us know if you have any suggestions on how to make this website better.
Sprouted whole grain bread by Long Company, The/Variety Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved